Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, alligator jambalaya. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Alligator Jambalaya is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Alligator Jambalaya is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Alligator Jambalaya:
- Prepare 1 large Onion
- Get 1 stick Celery
- Get 1 Salt, pepper, garlic powder, parsley
- Prepare 2 lb Alligator! If you don't or can't get alligator use chicken and pork
- Get 1 lb Andouille or beef sausage
- Prepare 3 cup Rice
- Prepare 5 cup Water
- Get 1 Bell pepper red or green or 1/2 each is what I use
- Get 2 tbsp Kitchen bouquet
Instructions to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
So that is going to wrap this up with this special food alligator jambalaya recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
