Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minestrone soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. This lentil soup is easy to make and tastes incredible! абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская.
Minestrone Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Minestrone Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook minestrone soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Minestrone Soup:
- Get 1/4 cup whole wheat penne or elbow pasta
- Take 1 Finely Chopped onion
- Make ready 1 tbsp Finely chopped carrots
- Take 1 tbsp Finely chopped cabbage
- Get 1 tbsp boiled & chopped potatoes
- Take 2 tbsp boiled green peas
- Prepare 1 cup water or vegetable stock
- Prepare 2 cups fresh tomato puree
- Take to taste Salt & black pepper powder
- Get as needed Parsley & cheese for garnish
And I can feel good about serving it because it's full of nutrition and low in fat. Learn how to make a Minestrone Soup Recipe! I hope you enjoy this Minestrone Soup Recipe! Minestrone Soup is easy, healthy, hearty, comforting, versatile and all made in one pot!
Instructions to make Minestrone Soup:
- To make tomato puree, add 3 sliced tomatoes, 1 sliced onion, 3 garlic cloves, half carrot, bay leaf, cardamom and salt. Pressure cook for three whistles.
- In a pan add 1 tsp oil, satue chhoped vegetables for few minutes, remove the vegetables in a plate.
- Now strain out the boiled tomato mixture and grind it to the smooth puree. In the same pan add tomato puree, and the leftout water of the tomato cooking. Cook for 4 minutes than add sauted vegetables. Cook for 1 minute.
- Now add boiled pasta to it. Garnish it with fresh cream and fresh basil leaves and cheese. Serve hot.
This Classic Minestrone Soup is loaded with vegetables, tomatoes, beans and pasta in a dynamic, rich tomato. Minestrone is a classic Italian soup made with vegetables and often beans and pasta. Here are minestrone soup recipes for any season - fresh green vegetables in spring or hearty beans in winter. Minestrone Soup is a classic Italian soup that is hearty, healthy, and perfect for lunch or dinner on a cold day. This easy homemade minestrone is a family favorite.
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