Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, tamarind soup (sayur asem) *vegan. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Inilah saatnya memasak sayur asem bening. Resep nya tanpa bawang, tanpa telur, tanpa daging ataupun tanpa ikan tetapi tetap enak dan sehat yaa. Bahan : Labu siam, jagung, kacang tanah (digoreng.
Tamarind Soup (Sayur Asem) *Vegan is only one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Tamarind Soup (Sayur Asem) *Vegan is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
- Make ready 300 gr Kangkung/water spinach (optional)
- Make ready 2 carrots
- Get 200 gr corn kernels
- Prepare 1/2 red onion
- Make ready 3 garlic cloves
- Take 1 tsp tamarind
- Get 1 bayleaf
- Prepare 1 cm galangal
- Prepare 1 tomato
- Make ready 1 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 5 cups water
- Get You can use other vegetables such as:
- Make ready Cabbage
- Take Chokos
- Make ready Wombok
- Prepare Snake bean
This also good for our skin. Indonesian Vegetable Fritters (bakwan sayur) #vegetablefritters #deepfryingfood One of the easiest and fastest appetizers or foods to make when a friend comes to visit is fried vegetables fritters. Today I made it in Indonesian style. In my country, these fried vegetables fritters are.
Steps to make Tamarind Soup (Sayur Asem) *Vegan:
- Boil the water, chop onion and garlic, cut up all vegetables.
- Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
- Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
- Cover the pot until all the vegetables cooked well.
- Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.
See great recipes for Tamarind Soup (Sayur Asem) *Vegan too! Sayur asem is a sweet and sour vegetable soup. Often referred to as tamarind soup, it is one of the favorite vegetable dishes in Indonesia. The entire dish is based on tamarind, an unusual plant commonly grown in Southeast Asia, which gives the dish a distinctive sour taste. These are our Secret Recipes in our family.
So that’s going to wrap this up with this exceptional food tamarind soup (sayur asem) *vegan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
