Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, honey mustard chicken salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Honey mustard chicken salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Honey mustard chicken salad is something that I have loved my entire life. They are nice and they look fantastic.
Remove the chicken and set aside. Wipe the pan clean and place back on the heat. Add the chopped bacon to the pan and cook until crispy, about ten minutes.
To begin with this particular recipe, we must first prepare a few components. You can have honey mustard chicken salad using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Honey mustard chicken salad:
- Prepare 1 each red bell pepper
- Make ready 1 each yellow bell pepper
- Make ready 1 each celery sticks
- Prepare 1/3 red onion
- Make ready 2 each chicken breasts
- Get 1 salt and pepper
- Make ready 1 cup honey mustard dressing
- Make ready 1 bunch bib lettuce
- Prepare 2 each hard boil eggs
- Take 1/2 each tomato
- Make ready 1 each naan flat bread
- Take 1 each Shred carrot
Place the chicken thighs in a dish and pour the marinade over the chicken, reserving half for later. This easy to put together salad is bursting with flavor. Plus it's hearty enough to be a complete meal for dinner and leave you fully The honey mustard vinaigrette comes together with pantry items, and it doubles as the chicken marinade AND the salad dressing! The marinating of the chicken adds so much extra flavor to the recipe.
Instructions to make Honey mustard chicken salad:
- Sear chicken on grill or pan to make it moist and juicy. Bout 1 min each side
- Put chicken on the oven for 12 minutes at 375 Fahrenheit
- Cut your vegetables very thin
- Shred your carrot
- Take your chicken out and make sure you temp it it has to be above 165 Fahrenheit to be done then let it rest for few mins so the juices re- distribute and then slice the chicken and add it to the vegetables.
- Now add the dressing and salt and pepper to taste mix well and set aside.
- Put your lettuce on the plate and on the center of your plate put a full spoon of the honey mustard chicken salad. Cut the eggs in half and put around the plate also cut your tomato wedges and put on plate finish with shred carrots on top.
- Warm bread on the grill or oven for 1 min for both sides cut in 4 and place on the plate.
Place chicken in a shallow glass dish; add half of the marinade. But I LOVE the flavor of honey mustard, so I wanted to combine the two into a honey mustard-like vinaigrette. My salad is way too high maintenance, always. This honey mustard chicken salad is sweet, tangy and loaded with lots of crunch! It's a delicious, light yet filling meal or the perfect flavor-packed side.
So that is going to wrap this up with this special food honey mustard chicken salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
