Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sapo Tahu (Claypot Tofu) is one of Chinese Indonesian dishes. It has thick savory sauce and it's main ingredient is silken tofu/egg tofu. This time I add noodle into Sapo Tahu, because the thick sauce from Sapo Tahu is good together with no.
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Get 250 gr tofu
- Make ready 3 eggs
- Take 1 small red capsicum
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Take Red capsicum can be replaced with spring onion or celery
- Make ready Cooking oil to deep fry
Resep ini tanpa bawang, tanpa telur dan tanpa daging yaa. REPEAT: My body is healthy and strong. Tofu cubes are marinated in soy sauce, maple syrup, ketchup, vinegar, and seasonings, and then baked in the oven. The tofu can be used as a hot or cold snack or as a salad topping.
Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Chop red capsicum, mash tofu well.
- In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
- Pre-heat frying pan with a lot of cooking oil.
- Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
- Take them out and serve them with any sauce you like.
Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish. Tahu goreng is a generic name for any type of fried tofu in Indonesia, it can be mildly fried or deep fried, plain or battered. In Indonesia, tahu goreng is usually eaten with sambal kecap a kind of sambal hot condiment made from kecap manis (sweet soy sauce) and chopped chili peppers and shallots. Some variant might uses peanut sauce with chili instead.. Some variants ar Perkedel Tahu - Tofu Fritters.
So that’s going to wrap it up with this special food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
