Chocolate Peanut Butter Cups
Chocolate Peanut Butter Cups

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate peanut butter cups. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Peanut Butter Cups is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chocolate Peanut Butter Cups is something which I’ve loved my entire life.

Melt the remaining chocolate, and spoon over peanut butter. Spread chocolate to edges of cups. Homemade Peanut Butter Cups are easy to make from scratch.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate peanut butter cups using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Peanut Butter Cups:
  1. Prepare Creamy Peanut Butter
  2. Prepare Powdered Sugar
  3. Prepare Chocolate Coating:
  4. Make ready Semi-Sweet Chocolate Chips
  5. Take Vegetable Shortening

Pour the peanut butter mixture evenly over the chocolate layers in the molds. Make sure to leave enough room for the second layer of chocolate. If you love peanut butter and chocolate you have to give this recipe a try, you certainly won't regret it! Even my boyfriend said that these peanut butter cups taste absolutely amazing although he is more the savory guy.

Instructions to make Chocolate Peanut Butter Cups:
  1. Peanut Butter Cups: Line 12 regular size muffin cups with paper liners.
  2. Heat the peanut butter in the microwave until soft  for about 60 seconds. Stir in the powdered sugar.
  3. Melt the chocolates and shortening in a  saucepan.
  4. Spoon about two teaspoons of the melted chocolate into each of the paper cups. Tap the pan on the counter to smooth out the chocolate. Freeze for about 10 minutes for the chocolate to set. Spoon about 2 Tbsp  of the peanut butter mixture on top of the chocolate, tap the pan again to smooth out the peanut butter and freeze for another 10 minutes until set. Top with another 2 teaspoons of chocolate, tap the pan and freeze until set.

The cupcake base is really very simple as it is made with two ingredients only. Our children love these rich, creamy candies. —Aljene Wendling, Seattle, Washington. In a microwave, melt peanut butter; stir until smooth. Peanut butter cups are a classic candy and for good reason! Salty, nutty peanut butter and rich, smooth chocolate are the perfect match.

So that’s going to wrap it up for this exceptional food chocolate peanut butter cups recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!