Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crock-pot cornbread chicken pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Most Chicken Pot Pie recipes call for cream canned soup, like cream of chicken or cream of celery soup. I am not always stocked with these soups, so instead we're making our own creamy soup by mixing butter, flour, chicken broth and milk together in a saucepan in the beginning, and mixing until combined and creamy. Cornbread Chicken Pot Pie is a perfect combination for Fall.
Crock-Pot Cornbread Chicken Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Crock-Pot Cornbread Chicken Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Prepare 2 cans cream of chicken soup
- Get 3-5 carrots (diced)
- Make ready 2-3 cloves garlic (crushed)
- Prepare 1 can chicken broth
- Get 1 package sliced deli chicken (cut in strips)
- Get 1-2 tbs onion powder
- Take 1-2 tbs parsley
- Get salt&pepper
- Prepare 1 box cornbread mix
- Prepare 1 egg
- Get 3-4 tbs flour
In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder and salt until combined. Half chicken pot pie, half tamale pie, this slow-cooker chicken and cornbread dinner is a whole lot of delicious. Stir the muffin mix, milk and egg in a small bowl just until blended. Spread the batter over the chicken mixture.
Steps to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
Let stand until the cheese is melted. Stir the muffin mix, milk and egg in a medium bowl just until combined. Spread the batter over the chicken mixture. This from scratch cornbread topped chicken pot pie is unlike any other. With a homemade cream sauce, generous topping of cornbread, it is a comforting meal-in-one that can win over folks who may not care for more traditional chicken pot pie recipes.
So that is going to wrap this up for this exceptional food crock-pot cornbread chicken pie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
