Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked ziti. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Ziti is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked Ziti is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked ziti using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ziti:
- Prepare 1 lb Hot or sweet Italian turkey sausage
- Make ready 1 onion, chopped
- Get 3 clove sliced garlic
- Get 28 oz plain diced tomatoes
- Prepare 15 oz tomato sauce
- Prepare 2 tsp sugar
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp pepper
- Take 14 1/2 oz basil and oregano diced tomatoes
- Make ready 1 tsp dried basil leaves or half cup fresh basil chopped
- Get 16 oz Ziti
- Get 8 oz shredded mozzarella cheese
- Take 1 packages sliced provolone
- Make ready 1/4 cup grated parmesan or romano cheese
Instructions to make Baked Ziti:
- Preheat the oven to 375. Crumble the sausage into a 3 quart saucepan. Cook for 8 minutes or until no pink remains. Drain the fat.
- In another pot, add the onion and saute for about 4 minutes until soft. Add the garlic and cook for 1 minute. Stir in the plain tomatoes with their juice. Stir in the sauce, sugar, salt, and pepper. Simmer, stirring occasionally for 20 minutes. Remove the pan from the heat, and stir in the sausage, seasoned tomatoes, and the basil.
- Boil the Ziti, drain, then return to the pot. Coat the Ziti in just enough sauce to coat it. Layer half of the Ziti in a 13 by 9 pan. Top with the provolone overlapping the slices as needed. Add the rest of the Ziti, then the mozzarella cheese. Pour the last of the sauce over the top and sprinkle with parmesan and romano cheese. Bake at 375 for 20-25 minutes until bubbly around the edges and lightly brown. Let it cool for 10 minutes and enjoy!
- Optional: save some of the mozzarella as a topping and add extra seasonings on top before placing it in the oven.
So that’s going to wrap this up for this special food baked ziti recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
