Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, apple crumpled crisp. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Crumpled Crisp is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Apple Crumpled Crisp is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have apple crumpled crisp using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumpled Crisp:
- Get Filling
- Make ready 10 cups peeled, cored sliced apples (think apple pie slices)
- Make ready 1 cup sugar
- Get 1 tablespoon flour
- Get 1 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Get 1/2 cup water
- Take Topping
- Get 1 1/4 cups quick cooking oats
- Make ready 1 cup flour
- Get 1 stick butter (1/2 cup)
- Take 1/4 tsp baking soda
- Get 1/4 tsp baking powder
- Get 1/4 tsp vanilla
Steps to make Apple Crumpled Crisp:
- Preheat oven to 350f
- In a bowl mix together the filling so it spreads evenly
- Grease a 9×13 pan
- Pour your filling in pan, spreading evenly
- Melt butter
- Mix well the topping together with melted butter
- Crumble topping over apples, or spread on top
- Bake til apples are tender and golden brown topping (hopefully 25 to 35 min, at 4300 ft elevation it took me 35 min)
So that is going to wrap it up for this special food apple crumpled crisp recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
