Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tortellini primavera #5. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This creamy tortellini and vegetable pasta is a real crowd pleaser. To make it even quicker, use frozen chopped vegetables instead of fresh. Tortellini Primavera Recipe photo by Taste of Home.
Tortellini Primavera #5 is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tortellini Primavera #5 is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tortellini primavera #5 using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tortellini Primavera #5:
- Prepare Preperation
- Get 10 oz frozen spinach - thawed
- Get 8 oz Cheese tortellini (Bertolli works well)
- Make ready 1 medium tomato (chopped in 1/4in. cubes)
- Prepare 1/2 cup chopped onion
- Take Cooking pan
- Make ready 1 clove garlic, minced
- Make ready 2 tbsp margarine
- Take 8 oz Philadelphia soft cream cheese
- Make ready 1/4 cup milk
- Get 1/4 cup grated parmesan cheese
- Get 1 tsp Italian seasoning
- Get 1/4 tsp salt
- Prepare 1/4 tsp black pepper
Cook the tortellini in the boiling water for a couple of minutes less than the package directions call for. Executive Chef Phil Anderson of Harris Teeter teaches you how to make a delicious tortellini primavera dish. High Fat and full of flavor. Tortellini primavera garnished with basil leaves on white plate.
Steps to make Tortellini Primavera #5:
- Thaw your spinach in a microwave or shallow pot of boiling water. Drain well. Set aside. Chop tomatoes into small 1/4 inch cubes. Set aside. Chop onions into 1/4 inch pieces. Set aside.
- Cook the tortellini according to the package directions. Al dente is fine, you'll cook it some more later anyways.
- Combine your ingredients (except the tortellini) into a large frying pan. Bring to a boil.
- Add your cooked tortellini into the sauce pan. Mix well, keeping at a boil for a few minutes. Reduce to a simmer and serve hot.
Add all other ingredients, except tortellini, to above and mix well. Cook till it just begins to boil, stirring occasionally. Photo about Tortellini primavera garnished with basil leaves on white plate. Cheese tortellini, olive oil, onions, garlic, mushrooms, spinach, cream cheese, tomatoes, milk, parmesan cheese, italian seasoning, salt, black pepper. This is one of the best tortellini salad recipes we 've found.
So that’s going to wrap this up with this exceptional food tortellini primavera #5 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
