Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tortellini primavera #5. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tortellini Primavera #5 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Tortellini Primavera #5 is something that I’ve loved my whole life.
This creamy tortellini and vegetable pasta is a real crowd pleaser. To make it even quicker, use frozen chopped vegetables instead of fresh. Tortellini Primavera Recipe photo by Taste of Home.
To get started with this particular recipe, we must prepare a few components. You can have tortellini primavera #5 using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tortellini Primavera #5:
- Make ready Preperation
- Make ready 10 oz frozen spinach - thawed
- Take 8 oz Cheese tortellini (Bertolli works well)
- Get 1 medium tomato (chopped in 1/4in. cubes)
- Make ready 1/2 cup chopped onion
- Make ready Cooking pan
- Get 1 clove garlic, minced
- Make ready 2 tbsp margarine
- Get 8 oz Philadelphia soft cream cheese
- Get 1/4 cup milk
- Get 1/4 cup grated parmesan cheese
- Take 1 tsp Italian seasoning
- Make ready 1/4 tsp salt
- Make ready 1/4 tsp black pepper
Cook the tortellini in the boiling water for a couple of minutes less than the package directions call for. Executive Chef Phil Anderson of Harris Teeter teaches you how to make a delicious tortellini primavera dish. High Fat and full of flavor. Tortellini primavera garnished with basil leaves on white plate.
Instructions to make Tortellini Primavera #5:
- Thaw your spinach in a microwave or shallow pot of boiling water. Drain well. Set aside. Chop tomatoes into small 1/4 inch cubes. Set aside. Chop onions into 1/4 inch pieces. Set aside.
- Cook the tortellini according to the package directions. Al dente is fine, you'll cook it some more later anyways.
- Combine your ingredients (except the tortellini) into a large frying pan. Bring to a boil.
- Add your cooked tortellini into the sauce pan. Mix well, keeping at a boil for a few minutes. Reduce to a simmer and serve hot.
Add all other ingredients, except tortellini, to above and mix well. Cook till it just begins to boil, stirring occasionally. Photo about Tortellini primavera garnished with basil leaves on white plate. Cheese tortellini, olive oil, onions, garlic, mushrooms, spinach, cream cheese, tomatoes, milk, parmesan cheese, italian seasoning, salt, black pepper. This is one of the best tortellini salad recipes we 've found.
So that’s going to wrap this up for this exceptional food tortellini primavera #5 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
