Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, summertime pasta salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pasta salad is on the menu in a big way this summer. Not content with mere side dish status, the best pasta salads are busting out main-dish moves with bold tastes and textures. Take a look at some of our favorite main dish pasta salad recipes to make this summer.
Summertime Pasta Salad is only one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Summertime Pasta Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook summertime pasta salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Summertime Pasta Salad:
- Get 1 box (16 ounce) your favorite pasta
- Prepare Salt for boiling water
- Get 1/8 teaspoon black pepper
- Take 1 tablespoon garlic powder
- Make ready 1 tablespoon parsley flakes
- Make ready 1 zucchini, peeled and cut into cubes
- Make ready 1/2 red onion, chopped
- Make ready 1 red pepper, chopped
- Prepare 1 can (4.25 ounce) black olives
- Make ready 1 bottle (16 ounce) Greek dressing
In a large kettle, cook pasta according to package directions. Pour cooked pasta and water over vegetables to thaw; rinse and drain well. In a small bowl or jar with tight-fitting lid, combine salad dressings, dill and garlic salt until smooth. Place pasta mixture in a large bowl.
Instructions to make Summertime Pasta Salad:
- Bring pasta to a boil….. Don’t forget to salt your water!!
- Drain pasta, rinse in cold water and return to pot after draining thoroughly……
- Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
- Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!
Bring a large pot of lightly salted water to a boil. Some of our cold pasta salad recipes make full meals thanks to the inclusion of proteins like chicken or tuna, while others are prime time sides for seasonal entrees like juicy burgers and fall-off-the-bone ribs. This healthy pasta salad features bold summer flavors, including tomatoes, corn and black beans tossed in spicy, fresh pesto! It's a great vegetarian side dish for potlucks and barbecues. See paragraph above for variations and substitution suggestions!
So that’s going to wrap it up with this exceptional food summertime pasta salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
