Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mexican lasagna. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mexican lasagna is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mexican lasagna is something which I’ve loved my entire life.
Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. I collect cookbooks and recipes (this one is from my son's mother-in-law).
To begin with this recipe, we must first prepare a few components. You can cook mexican lasagna using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican lasagna:
- Make ready 3 lbs ground beef
- Make ready med onion
- Take large Bell pepper
- Prepare 2 can ranch style beans
- Take 1/2 can red enchilada sauce
- Make ready 2 pkg taco seasoning or your own mix
- Make ready 1 lot of cheese (I didn't measure when I made it)
- Make ready 1 pkg tortillas med size
- Make ready sliced back olives
- Take 1 tomato
- Prepare sour cream
If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn. An easy Mexican lasagna recipe with layers of zesty taco seasoned beef, cheese and refried beans for a twist on the classic comfort food. How to make Mexican lasagna with lasagna noodles?
Instructions to make Mexican lasagna:
- Cut up onion and 3/4 of a bell pepper. Cook onion and pepper when you brown the hamburger meat.
- Drain meat. Then put back in your pan. Add taco seasoning and beans if needed add a little enchilada sauce to add moisture to the mixture.
- In casserole dish put half the mixture in the bottom of the pan. Add a nice layer of cheese then cover with tortillas. Repeat once.
- Once completed add a thin layer of enchilada sauce to the tortillas. Layer top with cheese then back olives. Bake at 350 until cheese is melted about 20-30 minutes.
- Optional: when severing add a scoop of sour cream and sprinkle chopped tomatoes and Bell pepper
Making Mexican lasagna is very simple. This Mexican Lasagna recipe will become a family favorite! This Mexican Lasagna actually came together very quickly, and left us with plenty of leftovers for lunches the next couple of days. Our Mexican Lasagna gives the classic pasta dish a festive makeover using corn tortillas and enchilada If you love lasagna, you'll love this recipe that gives it a makeover with Mexican flair. Mexican Lasagna is a cross between lasagna and enchiladas.
So that is going to wrap this up for this exceptional food mexican lasagna recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
