Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, picadillo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Find Deals on Picadillo Seasoning in Seasonings on Amazon. Add ground beef and olives and continue stirring to break. Picadillo is easily adaptable to your tastes.
Picadillo is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Picadillo is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have picadillo using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Picadillo:
- Take 1 pound ground beef
- Prepare 1/2 large onion chopped
- Make ready 1/2 large green pepper chopped
- Make ready 4 cloves garlic, minced
- Prepare 1 packet sazon with saffron (I use Goya)
- Get 1 tablespoon garlic powder
- Prepare 1 tablespoon complete seasoning
- Take 2 tablespoons ground cumin
- Make ready 1/4 cup raisins
- Get 1/2 cup stuffed pimento manzanilla olives
- Make ready 1 small can tomato sauce
It's a simple, homestyle dish that relies on building layers of flavor and texture from the addition of briny green olives, capers, and raisins. It's ground beef with tomato, green pepper, green olives and plenty of garlic. This is a dish I grew up eating as a kid, and I always loved when my Mom was making it. My friends also loved eating over on nights picadillo was on the menu.
Steps to make Picadillo:
- Brown ground beef with green pepper, onion and garlic.
- Add garlic powder, complete seasoning, cumin and simmer a few minutes
- Add raisins and olives and simmer 2 more minutes.
- Add tomato sauce.
- Stir well, reduce heat to medium low and simmer for 20 minutes.
- Serve over white rice
I also have a Slow Cooker Picadillo, an Instant Pot Picadillo version, some great ways to use leftovers are Picadillo Empanadas made in the air fryer or Picadillo. Picadillo is a traditional dish in Spain, in many Latin American countries and in the Philippines that is similar to hash. Its name originates from the Spanish word "picar" which means "to mince" which explains the presence of ground beef. Saute garlic, onion and green pepper until onions are transparent. Transfer onion mixture to a bowl and set aside.
So that is going to wrap it up with this special food picadillo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
