Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cajun crawfish sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cajun Crawfish Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Cajun Crawfish Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we have to first prepare a few components. You can cook cajun crawfish sauce using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Crawfish Sauce:
- Take 1 tbsp Olive Oil
- Take 2 tsp Creole Seasoning
- Get 2 tbsp Minced Shallots
- Get 1 tbsp Minced Garlic
- Make ready 1 lb Crawfish tails
- Prepare 2 cup Heavy Whipping cream
- Make ready 1 tbsp Hot sauce
- Make ready 1 tbsp Worcestershire Sauce
- Get 1 tbsp Butter
- Get 1/4 cup Chopped Green Onions
- Make ready 1 salt to taste
- Prepare 1 pepper to taste
We love a delicious Cajun dish, but what makes our Cajun style favorites even more irresistible are In no time, you'll have a tableful of savory Cajun recipes and Creole recipes sure to add a punch of. Season the sauce with hot pepper sauce and cayenne pepper (if using), and add the crawfish and shrimp. Crawfish tails smothered in a sauce of tomatoes Ragin Cajun Fixin's Etouffee Sauce. Just add Seafood or Chicken to make a Cajun dish you'll love.
Steps to make Cajun Crawfish Sauce:
- Heat olive oil over medium heat.
- Saute garlic & shollots
- Add crawfish & creole seasoning.
- Sautee for 2 mins.
- Add cream, hot sauce, & Worcestershire.
- Bring to a boil. Reduce to simmer.
- Simmer until thickened or reduced by half.
- Add butter, salt, pepper, & green onions.
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