Cowboy Caviar
Cowboy Caviar

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cowboy caviar. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cowboy Caviar is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Cowboy Caviar is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cowboy caviar using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cowboy Caviar:
  1. Take 1/4 cup sugar
  2. Make ready 1 cup vegetable oil
  3. Take 1 can black beans
  4. Prepare 1 can black eyed peas (can use canned or frozen)
  5. Make ready 1/2 cup cider vinegar
  6. Get 1 1/2 cup frozen corn
  7. Get 1 medium vidalia onion, chopped
  8. Take 1 green pepper, chopped
  9. Make ready 1 red pepper, chopped
  10. Get Hot sauce for taste
Instructions to make Cowboy Caviar:
  1. Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
  2. Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
  3. Drain marinade before serving. Add hot sauce.
  4. Best if served with Tostito tortilla chips or Fritos Scoops.

So that is going to wrap this up with this special food cowboy caviar recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!