Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot easy creamy chicken enchilada pasta 🍝. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These easy Crock-Pot pasta dishes are perfect for those long, cold winter days when all you really want to do is hunker down and watch Netflix cooking (For a sort of Tex Mex-meets-alfredo dish, try this Crock-Pot Chicken Spaghetti recipe too.) Get the Slow Cooker Creamy Chicken Spaghetti recipe. A simple and tasty creamy crockpot creamy chicken chili. No cream of "x" soups needed!
CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:
- Make ready 2 packs boneless, skinless chicken thighs
- Prepare 1 (16 ounce) jar salsa
- Get 10 cloves garlic, minced
- Make ready 1/8 teaspoon black pepper
- Take 1 tablespoon oregano
- Get 3 tablespoons taco seasoning mix
- Make ready 1 can red enchilada sauce (10 ounce)
- Make ready 1 (8 ounce) package cream cheese, softened
- Prepare 1 (8 ounce) package 4 -Cheese blend
- Prepare 1 box (16 ounce) Cellentani pasta
- Get Salt for boiling water
In the same skillet, add the chicken and season with salt, pepper, Italian seasoning, and paprika. This is a very easy and flavorful pasta dish. I love cooking in the crockpot, and coming home to the smell of dinner when How to Make Creamy Crockpot Chicken with Pasta. Place sliced, frozen chicken in the bottom of a crockpot.
Steps to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:
- Rinse and pat dry your chicken thighs……
- Place thighs in bottom of crockpot…..
- Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
- Cover and cook on low for 8 hours, stirring occasionally……
- After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
- Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
- Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
- Serve and enjoy 😉!
Cut butter and cream cheese into pieces, and add them, along. I love turning classic meals into soups, it's an easy (maybe even lazy) way to make a dish that only dirties one pot! I basically took my traditional chicken enchilada recipe, modified it and added some black beans, corn and chicken broth. After a few hours of letting it slow. This recipe for Crockpot Italian Chicken Pasta has turned into a staple at our house, mostly because it takes so little time to throw together, my kids devour it and so does my husband.
So that is going to wrap it up with this exceptional food crockpot easy creamy chicken enchilada pasta 🍝 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
