Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sun dried tomato pesto (food processor version). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sun-dried tomato pesto with basil makes an easy, tasty sauce for penne. Meanwhile, blend the sun-dried tomatoes and their oil, garlic, salt and pepper, to taste, and basil in a food processor and blend until the tomatoes are finely chopped. While nothing like basil, sun-dried tomatoes are actually a great stand-in when it comes to pesto.
Sun Dried Tomato Pesto (Food Processor Version) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Sun Dried Tomato Pesto (Food Processor Version) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sun dried tomato pesto (food processor version) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sun Dried Tomato Pesto (Food Processor Version):
- Make ready 2 cup Basil
- Get 3 clove Garlic
- Make ready 1/3 cup Pine Nuts
- Get 1/3 cup Parmesan Cheese
- Make ready 1/4 cup Extra Virgin Olive Oil
- Get 10 each Sun Dried Tomatoes
Learn how to make sun-dried tomato pesto with this easy recipe. And it's a million times better than anything you'll get from a jar. Not only is this recipe simple, it's also quick to make. You'll need a food processor so you can get all the.
Instructions to make Sun Dried Tomato Pesto (Food Processor Version):
- Toast pine nuts in a skillet over medium low heat
- Pulse garlic cloves several times to chop thoroughly
- Add basil to the bowl and pulse 8-10 times
- Scrape down the bowl and add the cheese, nuts, oil, tomatoes and salt and pepper
- Run for 15-30 seconds, scraping down the sides as needed
Homemade sun-dried tomato pesto with pasta and roasted vegetables is an easy weeknight dinner! Ripened tomatoes that have been gently dried under the Italian sun are the heroes of this delicious Sundried Tomato Pesto from Barilla. Prepared without preservatives, serve with your favourite pasta and discover the delicious flavours of Italy. Sun-dried tomatoes add rich, smoky flavor to always-pleasing pesto. Sun-Dried Tomato Pesto Recipe photo by Taste of Home.
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