2020 New Years Black Eyed Peas
2020 New Years Black Eyed Peas

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, 2020 new years black eyed peas. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

2020 New Years Black Eyed Peas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. 2020 New Years Black Eyed Peas is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have 2020 new years black eyed peas using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 2020 New Years Black Eyed Peas:
  1. Make ready 2 pounds black eyed peas
  2. Take 1 pound hog jawls
  3. Prepare 1/2 cups hot water
  4. Make ready 1-1/4 tablespoons salt
  5. Make ready 3 cups hot water
Instructions to make 2020 New Years Black Eyed Peas:
  1. Wash and remove foreign particles. I found an actual kernel of corn in the bag.
  2. Get your hog jawl and cut you off a chunk. Slice it up a bit. Add half to the pot the other half render some of the fat.
  3. Add 1/2 cups of water to the peas. Bring to a boil. Turn down to a simmer. Cover add some of the unrendered hog jawls to the peas. Pour the rendered hog jawls and the drippings to the peas. Keep cooking on low, for 2 hours. Stir occasionally.
  4. Take 3 cups hot water and add the salt. When the black eyed peas are done and tender, add the salted water to pot and stir. Cover, and remove from heat let rest 20 minutes before serving. Stir and serve I hope you enjoy!!!!!

So that’s going to wrap it up with this exceptional food 2020 new years black eyed peas recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!