K's Bacon stuffing
K's Bacon stuffing

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, k's bacon stuffing. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

K's Bacon stuffing is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. K's Bacon stuffing is something that I’ve loved my whole life. They are nice and they look fantastic.

Recipe Tip - Make the Bacon Ahead. A tip from their family is to prepare the bacon ahead of time and freeze it until ready to add to the stuffing, but make sure to save some bacon grease for sautéing the vegetables. You can fry the bacon or bake it in the oven.

To begin with this particular recipe, we have to prepare a few components. You can cook k's bacon stuffing using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make K's Bacon stuffing:
  1. Get 2 loafs of cooked buttermilk cornbread
  2. Prepare 1 can cream of mushroom
  3. Take 1 can cream of chicken soup
  4. Take 1 packages cooked bacon crumbled into peices
  5. Prepare 1 cup of buttermilk
  6. Prepare 1 whole onion chopped
  7. Prepare 2 cup celery chopped
  8. Make ready 2 cup chicken brooth
  9. Take 2 tsp ground sage

Roll the pork up, jelly-roll style, and arrange it seam side down. Spread the mustard all over the meat. Rub the mixture all over the roast, then wrap the bacon slices around the roast. This stuffing is so delicious that I always get asked for the recipe.

Steps to make K's Bacon stuffing:
  1. preheat oven to 350
  2. break cornbread up & add cream of chicken & cream of mushroom
  3. add sage,bacon & buttermilk mix well then add onion & celery
  4. pour chicken broth over mix & bake for 35-45 mins. until slightly brown.
  5. enjoy :-)

The recipe makes enough for leftovers. Cook some in the turkey, and the remainder in a crock pot or slow cooker. Perfectly seasoned and moist, this has been our family favorite for years. Fry bacon on medium-high heat until crisp; add onion, celery, and butter. Add egg, herbs, chicken stock and slightly cooled bacon/vegetable mixture to the bread.

So that’s going to wrap this up for this exceptional food k's bacon stuffing recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!