Savory Ground Beef Stroganoff
Savory Ground Beef Stroganoff

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, savory ground beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Add beef, basil, pepper, and worcestershire sauce. Brown beef over medium-high heat, then add cream of mushroom and sour cream. Stir together until smooth and allow to boil.

Savory Ground Beef Stroganoff is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Savory Ground Beef Stroganoff is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have savory ground beef stroganoff using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Savory Ground Beef Stroganoff:
  1. Take 1 tbsp butter
  2. Take 1 tbsp olive oil
  3. Prepare 1 packages sliced mushrooms
  4. Prepare 2 tbsp diced shallots
  5. Get 6 clove minced garlic
  6. Get 1 diced onion
  7. Prepare 1 lb ground beef
  8. Take 1 cup red wine
  9. Prepare 2 cup beef stock
  10. Prepare 1 tbsp worcestershire sauce
  11. Prepare 3/4 lb cooked pasta
  12. Make ready 2 tbsp Fresh tyme
  13. Make ready 1/2 cup grated parmesan cheese
  14. Take 1 tbsp sour cream

Ground beef stroganoff features ground hamburger and mushrooms in a savory cream sauce served over buttered noodles. This hearty family dinner is classic Midwestern comfort food. My mother made us ground beef stroganoff all the time when I was a child, and I LOVED it! Well, actually, I loved the buttered noodles.

Instructions to make Savory Ground Beef Stroganoff:
  1. Add first 7 ingredients and brown. Add red wine until evaporated. Now add stock, worchestershire sauce and simmer for 45 minutes. Add al dente pasta, fresh tyme, parmesan and top with sour cream.

After the ground beef has browned, drain the excess fat off the ground beef. Then add the chicken broth cornstarch mixture, mushrooms, garlic, ?? cup of white wine, pepper, and deli mustard to the pan of cooked ground beef. See great recipes for Savory Ground Beef Stroganoff too! Easy weeknight comfort food, this Ground Beef Stroganoff has intensely rich and savory flavors that many Ground Beef Stroganoff recipes miss. This post may contain affiliate links which I earn a small portion in sales if a purchase is made.

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