Easy Peasy Cornbread Muffins
Easy Peasy Cornbread Muffins

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, easy peasy cornbread muffins. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Making muffins in the air fryer or Instant Pot requires patience and setting the timer until you have them the way you want them. I like mine golden brown, I know others like them cooked slightly more or less. Source: Mary McDougall of the McDougall Program www.

Easy Peasy Cornbread Muffins is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Easy Peasy Cornbread Muffins is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have easy peasy cornbread muffins using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Peasy Cornbread Muffins:
  1. Get 2 boxes corn muffin mix
  2. Make ready 2 eggs
  3. Make ready 1/3 cup whole milk
  4. Make ready 1/3 cup orange juice
  5. Take Splash vanilla extract
  6. Take Sprinkle cinnamon powder
  7. Get Paper muffin cups (12 or more)

These Easy Cornbread Muffins are quick, easy, and naturally gluten free! They're ultra fluffy, tender, and loaded with flavor thanks to butter, honey, eggs, sour cream, cornmeal, baking soda, salt, cream style corn, and sweet corn! Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. This Easy Jalapeno Cornbread is sweet, savory and perfectly moist.

Instructions to make Easy Peasy Cornbread Muffins:
  1. Place all ingredients in a bowl…….
  2. Blend all and let batter rest for about 10 minutes…..
  3. Place paper baking cups into muffin tin, then pour batter into paper baking cups, filling only halfway……Repeat until all batter is used…..
  4. Preheat oven to 400 degrees and bake muffins for 15-20 minutes or until tops are golden…..
  5. Remove from muffin tin, let cool for about 10 minutes, eat and enjoy 😉!!!! I like to put a pat of butter on top of mine !!! 😋

They're not like regular breads that require you to knead it and let it rise; they're more of like a muffin or cake that just requires you to mix it together. This is a super-duper simple and easy way to add a sweet little touch to any meal. I love the sweet muffin combined with the sharp cheddar - I think it's that whole sweet and salty obsession I have. These Moist Cornbread Muffins are so fast in the Instant Pot! Perfectly sweet and alive with buttery, honey, cinnamon flavor.

So that’s going to wrap this up with this special food easy peasy cornbread muffins recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!