Beef mince chow mein
Beef mince chow mein

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef mince chow mein. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Lightly spray a large saucepan with oil and heat over high heat. This delicious Beef and Cabbage Chow Mein is a quick and easy weeknight meal.

Beef mince chow mein is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beef mince chow mein is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef mince chow mein using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef mince chow mein:
  1. Make ready 500 g Lan beef mince
  2. Prepare 1 medium brown onion, finely chopped
  3. Make ready 1 tbs curry powder, mild variety
  4. Prepare 1 large carrot(s), grated
  5. Get 375 g Cabbage, savoy, raw, (1/4 small) white, finely shredded
  6. Prepare 2 individual celery, finely chopped
  7. Prepare 40 g rice, white, dry, (2tbs) long grain variety
  8. Make ready 80 g powdered chicken noodle soup, (2x40g pkts), reduced-salt variety
  9. Take 2 tbs soy sauce
  10. Take 150 g green beans, frozen, sliced
  11. Get 1 x 3 second spray(s) oil spray

Cook, stirring often until mince is beginning to brown. Remove the first batch, reheat the frypan, cook the remaining mince and then remove. Reheat the frypan, add the oil, heat oil and add the onion, carrot and celery. Heat remaining oil in same hot wok.

Instructions to make Beef mince chow mein:
  1. Lightly spray a large saucepan with oil and heat over high heat. Add mince and onion. Cook, breaking up any lumps, for 6–8 minutes or until mince has browned
  2. Add curry powder and cook, stirring, for 1 minute or until fragrant. Add carrot, cabbage, celery, rice, soup mix, soy sauce and 2 cups (500ml) water and bring to the boil. Reduce heat and simmer, covered, for 20 minutes or until water has absorbed and rice is tender. Add beans for the last 2 minutes of cooking. Serve.
  3. SERVING SUGGESTION: steamed Asian greens, such as baby bok choy or choy sum. TIP: You can use lean chicken mince instead of beef.

Lightly spray a large saucepan with oil and heat over high heat. This easy and hearty Beef Chow Mein is great for weeknight dinners. A complete meal cooked in just one pot with beef mince, rice and vegetables. The whole family will love this delicious Beef Chow Mein recipe. FOR THE FULL LIST OF INGREDIENTS AND COMPREHENSIVE INSTRUCTIONS, PLEASE SEE THE PRINTABLE RECIPE CARD AT THE END OF THIS POST.

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