Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lee's easy southern beef vegetable stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lee's Easy Southern Beef Vegetable Stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Lee's Easy Southern Beef Vegetable Stew is something which I’ve loved my whole life.
Quick and Easy Vegetable Beef Soup. Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
- Make ready 2 Tablespoons Olive Oil
- Take 1 Pound Beef Stew Meat
- Take as Needed Salt
- Get as Needed Cracked Black Pepper
- Get 1/2 Onion Diced
- Make ready 2 Cloves Chopped Garlic
- Prepare 1 Teaspoon Dried Italian Seasoning
- Make ready 6 Cups Water
- Take 14 Ounce Can Tomato Sauce
- Make ready 3 Beef Bouillon Cubes
- Prepare 1 Cup Chopped Celery Stalks and Leaves
- Get 1 Cup Frozen Corn Kernels
- Take 1 Cup Fresh Diced Potatoes
- Get 1 Cup Fresh Sliced Carrots
After adding onion, garlic powder, pepper, celery seed was still a little bland, so just threw. Beef stew is not just a winter meal, don't get that idea OK? It's great any time of the year. Its just that this recipe is kind of thick and it makes a great You would have normally found Beef Stew served up for Sunday dinner at my house.
Instructions to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.
This homemade vegetable beef soup recipe combines beef. Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family. Traditional vegetable beef stew recipe - this one is a winner on a cold night. Beef stew is one of the most comforting and rich foods I can think of to have on a cold night.
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