Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, korean pancake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Korean Pancake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Korean Pancake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook korean pancake using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Korean Pancake:
- Prepare 1 cup (200 cc) bread flour
- Take 2 teaspoon sugar
- Get 3 g dry yeast
- Prepare 1 pinch salt
- Get 4-5 tablespoon warm water
- Prepare 1 teaspoon sesame oil
- Prepare brown sugar, cinnamon
- Get nuts
- Make ready cheese
- Take sugar
- Take sesame oil
Steps to make Korean Pancake:
- Mix dry ingredients and put sesame oil in warm water. Mix both.
- Knead well untill the surface is smooth.
- Wrap with towel and let it rest for 1 hour until doubled.
- Cut 4 equal pieces.
- Cut nuts (walnut and pistachio) and mix with brown sugar and cinnamon. Any kind of nuts is ok. Mix sugar and cheese.
- Wrap the filling inside with dough and make it round.
- Put sesame oil and fry in a frying pan. Flatten while pressing with a spatula.
- Fry until good golden color and good shape.
- Enjoy ❣️
So that’s going to wrap it up for this exceptional food korean pancake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
