Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken-65. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.
Chicken-65 is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken-65 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken-65 using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken-65:
- Get 500 Chicken Boneless (Cleaned & Diced)
- Make ready 1 ½ Teaspoons Kashmiri Chilli Powder
- Take 2 Tablespoons Lemon Juice
- Get 1 Tablespoon Yogurt
- Take 2 Teaspoons Ginger Garlic - Paste
- Take 2 Tablespoons Cornflour
- Get 1 Tablespoon Maida
- Take 1 Egg
- Take 2 Green Chillies
- Make ready 1/2 Teaspoon Garam Masala
- Prepare 2 Tablespoons Rava
- Make ready - 3 Drops Red Color (Optional)
- Prepare to taste Salt
- Prepare Oil for frying
Recipe by Chefsarah _kamal. got this recipe from a hyderabadi neighbor, who would always have this on her party menu, n frankly i dont blame her bcoz i can never have too much of this dish, n any one who has tasted this dish loved it, even my hard to please friend. A popular and easy-to-make snack recipe, full of spice and flavour. Pair this dish with a drink of your choice and serve it hot and crispy. Sometimes, such a dish is more about the place than the food itself.
Instructions to make Chicken-65:
- Take a bowl, add to chicken all the ingredients.(I didn't use Red Color)
- Marinate the chicken well and keep it aside for 1 hour.
- Heat the oil in a pan and fry the chicken pieces till its done.
In a bowl combine all the ingredients given under to marinate and mix well add the chicken pieces and mix well so that the chicken is well coated with all the spices. Thanks a bunch for trying out my recipes and for your feedback. Are you looking for a quick Indian chicken starter recipe?. Then this easy Indian chicken fry recipe is just for you. It is a popular chicken dish from South India.
So that’s going to wrap this up with this special food chicken-65 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
