Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, pork and potatoes in soy sauce (adobo). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pork Adobo is pork cooked in soy sauce, vinegar, and garlic. It is considered as the Philippine's national dish because of its popularity. This version of Filipino Adobo suggests marinating the pork in soy sauce and crushed garlic.
Pork and Potatoes in Soy Sauce (Adobo) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pork and Potatoes in Soy Sauce (Adobo) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have pork and potatoes in soy sauce (adobo) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork and Potatoes in Soy Sauce (Adobo):
- Get 1/2 kg Pork or chicken or beef
- Get 3 cloves garlic
- Make ready 1 red onion
- Prepare 1 green/red chilli (optional)
- Prepare Soy sauce
- Prepare cooking oil
- Get spring onion choped
- Take White vinegar
- Take sugar
- Make ready salt
- Prepare black pepper
The ingredients are simple and require very little effort other than scrubbing the potatoes clean. The potatoes are basically simmered in a savory and sweet soy sauce mixture and are best served as a side dish to other Japanese dishes. Chicken Adobo with Potatoes is a tradional Filipino food cooked in soy sauce, garlic, salt and pepper, bay leaves, vinegar and potatoes. As a Filipino, chicken adobo with potatoes is my favourite food.
Steps to make Pork and Potatoes in Soy Sauce (Adobo):
- On this recipe i used presure cooker to tenderize the meat faster. so first saute that garlic and onion until fragrant
- Add the meat and season with salt and pepper then let it cook for about 5 minutes
- Add the soy sauce for about a cup of it the proportion of soy to vinegar is always 2:1
- Add the potatoes and vinegar for about a half cup of it then season with sugar for about 2 tbsp of it the lid is on and cook in the presure cooker for 10 minutes
- Top with spring onion. serve and enjoy your food ☺
With this recipe, you can use chicken meat, pork meat, and beef as well. Chicken Pork Adobo is a Filipino dish consisting of pork and chicken stewed in a vinegar and soy sauce with a bit of sugar together with garlic, peppercorns and Adobo is so popular in the Philippines there are a lot of variations of it from different sauces, different meats and even vegetarian versions. • Fresh potatoes, • soy sauce, • sunflower oil, • Garlic, • salt and spices. Pork Pochero is the perfect rainy day comfort food. Chockful of tend.er pork belly, pork and beans, smoky sausage, vegetables, and rich tomato sauce, it's' delicious and filling! This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce or.
So that’s going to wrap it up for this special food pork and potatoes in soy sauce (adobo) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
