Ham and veg fried rice
Ham and veg fried rice

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ham and veg fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe.

Ham and veg fried rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ham and veg fried rice is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ham and veg fried rice using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ham and veg fried rice:
  1. Prepare sauce:
  2. Get 3 tbsp sesame oil
  3. Get 1/4 cup soy sauce
  4. Prepare 3 tbsp brown sugar
  5. Make ready 2 tbsp vinegar
  6. Take to taste crushed red pepper
  7. Prepare Pepper, onion and garlic powders
  8. Prepare Stir fry add Ins:
  9. Prepare as needed Olive oil
  10. Make ready 2 cups chopped leftover ham, I had a spiral ham, diced small
  11. Take 1 carrot chopped small
  12. Make ready 1 small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already
  13. Make ready 1/2 bunch green onions, chopped and separated into the whites and the tops
  14. Make ready 2 zucchini that were a little past their prime, quartered then thinly sliced
  15. Prepare 2 eggs
  16. Prepare 4-5 cups Cooked rice

A true store cupboard meal with veg from the freezer. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Chinese food is very popular in India. Although, not many people are aware of the fact that Chinese food in India is very different for how it is prepared.

Instructions to make Ham and veg fried rice:
  1. Get your rice Cooked and ready to go.
  2. Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk.
  3. Next, start dicing your veg and ham. I put them in the order I did it.
  4. Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly.
  5. Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20…wish i would’ve had some egg rolls lol

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So that’s going to wrap this up for this exceptional food ham and veg fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!