Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, southwestern style eggrolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Southwestern style eggrolls is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Southwestern style eggrolls is something that I have loved my whole life.

Family acutally preferred the tortilla vs egg roll wrappers. The Best Southwest Chicken Egg Rolls are a colorful combination of golden corn, black beans, red bell peppers, jalapeños, shredded cheese and tender bites of chicken with a sweet and spicy southwest seasoning all wrapped up in an egg roll wrapper. These won't last long at your next party!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Southwestern style eggrolls:

1. Prepare 1 lb Ground beef/turkey
2. Prepare 1/2 onion, chopped
3. Get 1 -2 red/yellow bell peppers, chopped
4. Prepare 1 can corn, drained
5. Prepare 1 can Diced tomatoes
6. Get 1 can Black beans, drained and rinsed
7. Take 1 packages taco seasoning
8. Get 1/2 of enchilada sauce recipe. see step 1 for recipe.
9. Get 1/2 cup chopped cilantro
10. Take 1/2 cup water
11. Take 1 packages egg roll wrappers
12. Prepare frying oil
13. Make ready olive oil

You could use a bottle of Ranch dressing mix, but I think the kind you mix up has a better flavor. Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden brown. To Make Egg Rolls:Heat the vegetable oil in heavy-duty pan on medium-high heat. Add the onion, red bell pepper, jalapeno pepper, and garlic cloves along with a pinch of salt and stir to combine.

Instructions to make Southwestern style eggrolls:

1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce
2. Heat olive oil in sauté pan on stove.
3. Add chopped onion and peppers and saute until soft.
4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone.
5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce.
6. Cook until heated through and slightly thickened.
7. Remove from heat and add cilantro. Let cool slightly.
8. Heat frying pan on medium - medium high and add frying oil.
9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better.
10. Repeat until all the wrappers and/or meat mixture is gone.
11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done.
12. Serve with salsa, sour cream, or whatever else you like.

Stir in beans, Mexicorn, tomatoes and rice; bring to a boil. With premium ingredients and authentic, bold flavors, you'll be proud to serve Coyote Grill products to family and guests. Coyote Grill™ Southwestern Rolls: A spicy blend of chicken, spinach, corn, monterey jack cheese, black beans, red peppers & jalapeños in a seasoned shell. Menu Description: "Smoked chicken, black beans, corn, jalapeno Jack cheese, red peppers and spinach wrapped inside a crispy flour tortilla. We serve it with our avocado-ranch dipping sauce." Chili's was the first chain to popularize the Southwestern-style eggroll, but as with any successful menu item, clones have been popping up on other major chains' appetizer menus over the past several years.

So that is going to wrap it up with this exceptional food southwestern style eggrolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!