Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy chinese fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Chinese Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Easy Chinese Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.
To make this homemade fried rice recipe, you will need: Cooked, chilled rice: Make sure your rice has been cooked in advance and thoroughly chilled in the fridge in a sealed container. As I said before, freshly-cooked rice will not work well in this recipe. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy chinese fried rice using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chinese Fried Rice:
- Prepare 3 slice of Bacon
- Make ready 1 stalk of Celery Chopped into small pieces
- Make ready 1 medium Onion chopped into small pieces
- Make ready 1 Egg Beaten
- Get 1 cup Cooked Rice
- Make ready 2 tbsp Soy Sauce
What makes the dish so tasty is the stir-fry technique that's easy to tackle at home. Using this vegetarian recipe as a base, you can incorporate any mix-in's or proteins you'd like to switch up the taste. Set out additional soy sauce on the table, if desired. Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes!
Steps to make Easy Chinese Fried Rice:
- Fry the bacon in a large frypan over medium heat till crispy
- Remove bacon, drain on paper towel.
- When bacon is cooled, crumble it
- Sauté chopped celery and chopped onion in bacon grease until color is transparent
- Add beaten egg to frypan
- Add rice and bacon when egg is cooked
- Finally add soy sauce and mix well
- Enjoy!
A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs. Toss it all together with ginger and soy sauce and you've got a takeout-style dinner that's easy enough for even. A quick chicken stir-fry with loads of crisp, colorful vegetables. This is a simple, quick fried rice recipe that the whole family liked. I omitted the chicken, and added shrimp and frozen peas.
So that is going to wrap this up with this special food easy chinese fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
