Philly Cheese Steak
Philly Cheese Steak

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, philly cheese steak. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Salt and freshly ground black pepper. Provolone Sauce, recipe follows Add steak to veggies and keep warm. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun.

Philly Cheese Steak is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Philly Cheese Steak is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have philly cheese steak using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheese Steak:
  1. Get 1 Bell Pepper
  2. Prepare 1 Yellow Onion
  3. Make ready Submarine Rolls
  4. Make ready Roast Beef
  5. Make ready 1 cup Sweet Cherry Peppers
  6. Make ready 1/2 cup Jalapeños
  7. Take Salt
  8. Take Pinch Pepper
  9. Prepare 1 Tbsp Garlic
  10. Prepare Mozzarella
  11. Take Olive oil

Thou shalt not utter the name Philly, without it's suffix, 'Steak Sandwich.' Hoagie rolls are stuffed with sauteed beef, onion and green pepper, then covered with melted Swiss cheese. Add peppers and onion and season with salt. Places throughout the rest of the Country that claim to make Philly Cheese Steaks just do not get them to taste the same, and one of the reasons is that they do not use extra-virgin olive oil. Anyone who says that Pat's and Gino's in South Philly uses Cheez Wiz, is talking about the way.

Instructions to make Philly Cheese Steak:
  1. Dice 1 Onion and 1 Bell Pepper then Sauté with 2 tablespoons of Olive Oil
  2. Next set aside onion and bell peppers to put in roast beef sliced to inch thick slices add in a pinch of pepper, 1 tablespoon of garlic and 2 tablespoons olive oil.
  3. Cook meat until well browned then dice up about a cup of sweet cherry peppers and half of cup of Jalapeños (depending on how many servings you want) into relish and set aside for those who want to spice up their CheeseSteak
  4. Lastly assemble your CheeseSteak to your desire then eat up.

Heat a medium saucepan over medium high heat. Add onions and season with salt and pepper or steak seasoning blend. Find the best Philly Cheese Steak near you on Yelp - see all Philly Cheese Steak open now and reserve an open table. First make the cheese sauce by combining the Velveeta, black pepper, cayenne, and milk in a small pan. Heat over low heat, stirring occasionally, until it's melted and hot.

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