Chicken 65
Chicken 65

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken 65. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.

Chicken 65 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken 65 is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken 65 using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 65:
  1. Get - 250 strip chicken Boneless gm
  2. Get 1 tbsp Ginger garlic paste -
  3. Make ready 2 tsps Kashmiri chili powder -
  4. Prepare 1 tsp Pepper powder -
  5. Take 1 tbsp Lemon juice -
  6. Prepare 1 Egg -
  7. Get 1 tbsp Maida -
  8. Prepare 3 tbsps Corn flour -
  9. Make ready to taste Salt

Cut chicken pieces into cubes of desired size. Learn how to make a baked version of this classic Indian chicken snack, making it an almost guilt-free treat! Bone-in or boneless chicken chunks are marinated in a flavorful and spicy marinade and deep-fried. Curry leaves gives this recipe the most exceptional flavor.

Steps to make Chicken 65:
  1. Marinate the chicken strips with chilli,pepper powders,ginger and garlic paste,salt and lemon juice for atleast 1/2 an hour
  2. Break an egg into the marinated chicken and add the maida and cornflour and mix well to coat  the chicken
  3. Now deep fry the chicken in hot oil.drain on tissue.decorate with fried curry leaves & serve

You can increase the quantity of tomato puree if you want it a little wet. Invert the bowl into a plate and serve. Add curd, ginger garlic paste, chilli powder, salt, turmeric, pepper powder & chopped curry leaves. This dish became so famous that you will find it in almost every restaurant across the country. There are multiple also variations of the.

So that’s going to wrap this up with this exceptional food chicken 65 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!