Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, breakfast fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Breakfast Fried Rice is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Breakfast Fried Rice is something that I’ve loved my whole life.
Find Deals on Minute Rice Fried Rice in Groceries on Amazon. Unlike other breakfast fried rice recipes, this is made with naturally gluten free brown rice, turkey bacon (it's a great way to get the taste of bacon without all the bacon grease), and the sesame oil that's usually in fried rice is left out. In a large nonstick skillet over medium heat, cook bacon until crispy.
To begin with this recipe, we must first prepare a few ingredients. You can have breakfast fried rice using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Fried Rice:
- Make ready 1 tbsp. olive oil
- Make ready 1/4 onion, diced
- Make ready 2 large eggs, beaten
- Make ready Heaping 1 cup spinach
- Make ready 1 cup leftover brown rice
- Prepare 2 tsp. soy sauce
- Prepare 1 tsp. toasted sesame oil
When you think of breakfast, fried rice is probably not the first thing that pops into your head. In fact, it may be nowhere on your radar. Growing up with a Japanese father, we always had a pot of cooked rice at the ready and when we had leftovers (which was often), my father would make breakfast fried rice in the morning. This is my take on a childhood favorite.
Instructions to make Breakfast Fried Rice:
- In a large skillet, heat the olive oil over medium heat. Once it's hot, add the onion and cook, stirring often, until it is softened and translucent. Then add the beaten egg to the pan. Cook and stir until the eggs are softly set, then add the spinach to the pan. Continue to cook and stir to wilt the spinach down.
- Add the leftover rice to the skillet along with the soy sauce and sesame oil. Cook and stir around for another couple of minutes to heat the rice through and toast it slightly, then remove the pan from the heat and serve.
Fried rice: it's what's for breakfast. No, not a cold serving from the box of leftover takeout in the fridge, but a homemade fried rice that's fast and easy for weekday mornings. Reviews for: Photos of Breakfast Fried Brown Rice. This was a great recipe for the left over Christmas ham!. Add rice to sausage and stir to combine.
So that’s going to wrap it up for this special food breakfast fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
