Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, baked seafood potato casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
I created this baked potato casserole with input from friends and neighbors. Baked Potato Casserole Recipe photo by Taste of Home. Loaded Potato Casserole (Potatoes Au Gratin).
Baked seafood potato casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Baked seafood potato casserole is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have baked seafood potato casserole using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked seafood potato casserole:
- Make ready 1 lb. shrimp peeled (i use frozen)
- Take 1 lb. crawfish tails (i use frozen)
- Prepare 1 lb. red potatos
- Prepare to taste butter
- Prepare to taste lemon pepper
- Take to taste parsley
- Prepare to taste Cajun seasoning
- Take to taste minced garlic
- Get to taste onion powder
- Get Shredded cheese (your choice)
- Make ready Sour cream
How to cook Seafood Casserole recipe. Seafood is definitely at its ultimate best with this dish. The textures and flavors combine, blending into the creamy sauce and cheeses. Seafood Casserole can be made ahead of time & baked right before serving, or frozen for another time.
Instructions to make Baked seafood potato casserole:
- Preheat oven to 350°. Sprinkle crawfish tails and shrimp with salt and rub it in good. Rinse all salt off with water really well, this helps eliminate any fishy taste! (And this method also works really well with fish)
- Boil potatoes. Saute shrimp and crawfish tails in butter and all seasonings until done.
- When potatoes are done cut into bite size pieces and place in a baking dish (sprayed with pam) and dot with butter
- Then pour shrimp and crawfish tails ontop
- Top with cheese and bake until cheese is melted approx. 10 min. And enjoy!
- Top with sour cream if you like!
Make the best ever Baked Potato Casserole with this easy Dickey's Barbecue Pit copycat recipe. It's creamy and has all the flavors of a loaded baked What makes this baked potato casserole amazing is that you can make it ahead of time and reheat it for dinner. If you are looking for a side dish to bring. Put the potatoes into the prepared casserole dish. Place in a large casserole dish, season with salt, pepper and Cajun seasoning.
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