Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, simple and delicious stewed hamburgers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Heat olive oil in a large skillet over medium heat. Add mushrooms, bell pepper, and onion. Great recipe for Simple and Delicious Stewed Hamburgers.

Simple and Delicious Stewed Hamburgers is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Simple and Delicious Stewed Hamburgers is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have simple and delicious stewed hamburgers using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Simple and Delicious Stewed Hamburgers:

1. Take Hamburger Patties
2. Get 400 grams Ground beef and pork mix
3. Get 1 Onion (finely chopped)
4. Make ready 1 Egg
5. Take 200 ml or 1 dash less Panko
6. Make ready 50 ml? Milk
7. Take 1 pinch of each Salt, pepper, nutmeg
8. Take Sauce
9. Take 2 tbsp Cake flour
10. Take 20 grams Butter
11. Make ready 1 Onion (sliced)
12. Make ready 300 ml Water
13. Take 1 cube Soup stock cubes
14. Take 3 tbsp Japanese Worcestershire-style sauce
15. Get 4 tbsp Tomato ketchup

Divided the thoroughly mixed meat mixture into equal portions and mold into patties. Stewed Hamburger Steak step by step [Preparation] Mince the onion from and stir fry in vegetable oil until the color becomes golden brown. Mix all ingredients and soften the panko. Stir into hamburger, and simmer until the gravy thickens.

Instructions to make Simple and Delicious Stewed Hamburgers:

1. Soak the panko in milk.
2. Add salt, pepper, and nutmeg to the ground meat and mix thoroughly. Add the finely chopped onions, and egg to the panko from Step 1. Add the onions raw.
3. Divided the thoroughly mixed meat mixture into equal portions and mold into patties.
4. Heat a pan and saute the cake flour over low to medium heat without adding oil (this sets the color for the sauce. Take care not to burn it). Take it out once it turns golden and transfer to a bowl.
5. Wipe excess flour, and heat vegetable oil, and brown the burgers on both sides. The insides can be a bit raw, but make sure to properly brown the outside.
6. Transfer on a plate after browning, and make the sauce. Wipe off excess grease from the pan, add butter, and saute the onions (sliced).
7. Coat the onions with the browned flour from before, add water, consomme, ketchup, and Worcestershire sauce to make the sauce.
8. Line the hamburgers in the sauce, cover with a lid, and stew.
9. Remove any scum that surfaces. Stew for about 1 minutes while ladling the sauce on top of the hamburgers from time to time.
10. Done.
11. Use the leftover sauce for Omurice. I added shimeji mushrooms in place of the onions as shown in the picture. This is also delicious.

Mix together all burger ingredients (I usually use my hands, seems easiest). Brown burgers in large skillet until cooked through. In large saucepan or crockpot, combine all sauce ingredients; mix well. Hearty and delicious, this hamburger stew is simple and satisfying and so much better than anything you can get in a can! See my privacy policy for details.

So that’s going to wrap this up for this special food simple and delicious stewed hamburgers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!