Fried Rice
Fried Rice

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fried Rice is only one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.

Read Customer Reviews & Find Best Sellers. My first attempt ever at fried rice and it was really good. Add egg, and cook until scrambled, stirring occasionally.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fried Rice:
  1. Prepare Half can green peas
  2. Get 1 pcs cooked corn
  3. Prepare 1 carrot diced
  4. Prepare Garlic and shallit diced
  5. Take Left over rice
  6. Get 1 chicken breast diced
  7. Take Chicken powder

Outstanding, in my book!" - popeye. Garlic Chicken Fried Brown Rice "This was a very simple meal that we all loved!" - Ray Raynor. Fried rice is best when it is made with cold rice. You can even cook the rice the night before.

Instructions to make Fried Rice:
  1. Heat pan add oil saute garlic, shallots and chicken. Stur ffy until chicken turn golden brown. Then add all ings. Mix well. After a while add in rice. Season with chicken powder and black pepper. Mix well.

The longer the rice sits the better it tastes! Next, I add lots of veggies to this rice. For flavor I add soy sauce and oyster sauce. I like to add Sriracha for a little kick. This recipe is a great way to work in any leftovers.

So that’s going to wrap this up with this special food fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!