Grilled Fish
Grilled Fish

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled fish. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Fish is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Grilled Fish is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook grilled fish using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Fish:
  1. Make ready 2 Fish Filet (Indian Salmon, Sea Bass, or Seer)
  2. Get 2 Teaspoons White wine vinegar
  3. Prepare 1/2 Teaspoon Gingergarlic paste
  4. Make ready 1/2 Teaspoon Thyme Dried
  5. Get 1/2 Teaspoon Rosemary Dried
  6. Take 1/2 Teaspoon Basil Dried
  7. Get To Taste Salt
  8. Take 1 Teaspoon Olive oil to brush on the grill surface
Instructions to make Grilled Fish:
  1. Lightly mix all the spices above.
  2. Marinate the fish filet with the mix and let it rest for 1/2 an hour.
  3. Switch the grill ON and let it heat at the default pre-heat setting. (3 mins, approx.)
  4. Grease the grill surface (both base and lid) lightly with a brush dipped in olive oil.
  5. Place the fish on the base and close the lid ensuring that it doesn't touch the top of the filet. Your filet should be grilled in 3-4 mins.
  6. (Optional) If your grill doesn't have this provision in step 5, keep the lid open. Flip the filet after 3-4 mins and grill for 2-3 mins longer. Et, voila! Ready to eat with lightly buttered, mixed-herb rice or pasta!

So that is going to wrap it up with this exceptional food grilled fish recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!