Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken marsala. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Marsala is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Marsala is something which I’ve loved my whole life. They’re nice and they look wonderful.
Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it's a classic restaurant dish, it's really easy to make at home. Chicken Marsala is a family favorite.
To begin with this particular recipe, we must prepare a few components. You can cook chicken marsala using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Prepare 3 Boneless chicken breast cutlets
- Take 1 Sliced mushrooms
- Make ready 1 can cream of mushroom soup
- Take 2 clove garlic
- Get 1/4 cup dried oregano
- Make ready 1 cup all-purpose flour
- Prepare 1/3 cup salt and pepper
- Make ready 1 chopped shallots
- Get 1 cup marsala wine
This easy Chicken Marsala recipe is even better than what you would get in a fancy Italian restaurant. Tender chicken breasts in a buttery marsala mushroom wine sauce. Fry the chicken in a little bit of oil on a hot skillet/pan. In the same skillet or pan, add the mushrooms.
Steps to make Chicken Marsala:
- Add all purpose flour, dried oregano, salt and pepper mix it for season flour
- Dredge chicken cutlets in season flour. Place in medium high heat skillet and brown each side.
- Remove chicken, sauté mushroom, garlic. Add marsala wine and reduce a little.
- Once marsala reduce add cream of mushroom soup stir and let it boil. Add the chicken you brown and let simmer for 15 mins.
From easy Chicken Marsala recipes to masterful Chicken Marsala preparation techniques, find Chicken Marsala ideas by our editors and community in this recipe collection. Chicken marsala is a classic dish that's creamy, quick, and irresistible. The creamy sauce made of mushrooms, marsala wine, and heavy cream is straight up drinkable and we love serving it over a big. Quickly dredge the chicken breast halves in the seasoned flour mixture, shaking to remove any excess flour. If you're stumped by the "what's for dinner?" dilemma, try our Chicken Marsala recipe.
So that is going to wrap it up with this exceptional food chicken marsala recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
