Golden ramen potatoes and peas
Golden ramen potatoes and peas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, golden ramen potatoes and peas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Best Potato Noodle Ramen Recipes on Yummly Combine mayonnaise and milk until smooth; pour over bacon. A mouth-watering sweet potato and pea curry served with golden rice.

Golden ramen potatoes and peas is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Golden ramen potatoes and peas is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have golden ramen potatoes and peas using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Golden ramen potatoes and peas:
  1. Prepare 3 oz ramen noodles
  2. Prepare 1/3 cup water
  3. Make ready 15 1/2 oz diced tomatoes, canned
  4. Take 15 1/2 oz diced potatoes, canned
  5. Prepare 15 1/2 oz chickpeas, canned
  6. Prepare 15 1/2 oz black eyed peas, canned
  7. Take 1 tsp ground black pepper
  8. Take 1 1/2 tbsp ground turmeric
  9. Prepare 1 1/4 tsp salt
  10. Take 1 tsp dried sweet basil
  11. Take 1 1/2 tsp granulated garlic powder
  12. Prepare 1/3 cup grated parmesan romano cheese
  13. Make ready 1/4 cup olive oil, extra virgin
  14. Take 1/2 large onion diced finely

This potato and pea curry is possibly the most common vegetable curry in India. If I was describing it to somebody I'd just say boil potatoes, fry them with garam masala, add some tomato, chilli, turmeric and salt and it's done; then, if you like, throw in frozen peas just before the end. Rinse green peas and keep aside. Your browser does not support video.

Instructions to make Golden ramen potatoes and peas:
  1. In a pan heat oil add drained potatoes pepper garlic stirring occasionally coating all the potatoes cook 5 minutes
  2. Add peas ,onions, cook 3 minutes add turmeric
  3. Add ramen broken up I did not use flavor pack
  4. Add tomatoes and water add salt stirring constantly to get ramen separated and into liquids
  5. Let cook till ramen is all softened most or all your liquids will be gone flavoring your ramen
  6. Add basil and cheese stir in well serve , hope you enjoy

These Bombay potatoes are super easy and delicious. Potatoes and peas cooked in an easy onion tomato and spice sauce and garnished liberally with cilantro. There are several recipes for Bombay potatoes which are just dry or wet potatoes. I added peas to make them into a substantial meal or. The same great prices as in store, delivered to your door with free click and collect!

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