Ramen corn and black beans
Ramen corn and black beans

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ramen corn and black beans. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ramen corn and black beans is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Ramen corn and black beans is something which I’ve loved my whole life. They are nice and they look fantastic.

Scoop out the black bean paste (without the oil) and set it aside. Leave the oil in the wok to use in the next step. Add the pork into the wok and stir until the You can serve it as it is or decorate it with some cucumber slices, green peas or sweet corn or hardboiled egg.

To begin with this recipe, we have to prepare a few ingredients. You can cook ramen corn and black beans using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ramen corn and black beans:
  1. Prepare noodles spices vegetables
  2. Get 15 1/2 oz can of black beans
  3. Get 15 1/2 oz can of whole kernel corn no salt
  4. Take 4 oz ramen noodles
  5. Take 1/2 tsp salt
  6. Prepare 2 tbsp ground cumin
  7. Get 1 tsp granulated garlic powder
  8. Prepare 1 cup water
  9. Take 1/4 cup olive oil, extra virgin
  10. Prepare 1/2 cup frozen peas
  11. Make ready thickener
  12. Make ready 1/4 cup water
  13. Prepare 2 tbsp cornstarch
  14. Prepare garnish
  15. Get 2 small green onions, chopped

They're rich in fiber, iron and folate. Frozen corn is a great option for both flavor and texture. You can also substitute canned corn. Nowadays, ramen is high in the running for national dish of Japan.

Steps to make Ramen corn and black beans:
  1. Heat oil in pan, open and drain black beans rinse them off
  2. Open corn drain and save liquids set aside
  3. Add corn and beans to pan with oil let fry for 3 minutes stirring occasionally
  4. Add cup of water and noodles spices and liquid of corn let simmer till noodles are cooked and soft
  5. Take cornstarch and quarter cup of water mix well add to noodles to thicken add peas, garnish with chopped green onion

Museums have opened dedicated to its history. Black Beans and Corn recipe is cheesy and delicious, made with boneless chicken breast, black beans, corn and salsa topped with melted cheddar cheese. I'm also pumped that Weight Watcher's new Freestyle Plan included beans, chicken and corn in their list of Zero Smart Point foods, which. The black bean noodles were amazing, I wish I had purchased more than two packs. Just about as spicy as the original fire chicken noodles.

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