Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rose mojito. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rose mojito is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rose mojito is something which I have loved my entire life.
The Mojito was sent to me for the purposes of an honest and unbiased review. The thoughts and opinions with this review are my own and do not represent Rose, Penon Audio, or any other entity. In honor of National Mojito Day, kick back with these facts about the beloved cocktail—as you sip one, of Happy National Mojito Day!
To begin with this recipe, we must first prepare a few components. You can cook rose mojito using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rose mojito:
- Prepare 1 glass water
- Get 2 tsp rooh afza
- Get slices mint leaves,lemon
- Prepare sugar
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Steps to make Rose mojito:
- Take a big vessel add water and sugar and mix it well in a big bowl and mint leaves and lemon and crush.
- Now in a flasd add ice cubes and black salt jeera powder crush mint and lemon slice and rooh afza
- Garnish with lemon slice serve chilled healhtu rooh afza mojito.
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