えびラーメン🦐、Shrimp Ramen
えびラーメン🦐、Shrimp Ramen

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, えびラーメン🦐、shrimp ramen. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

えびラーメン🦐、Shrimp Ramen is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. えびラーメン🦐、Shrimp Ramen is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have えびラーメン🦐、shrimp ramen using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make えびラーメン🦐、Shrimp Ramen:
  1. Get 6 Fresh Large Shrimp
  2. Make ready Half a Japanese daikon
  3. Make ready 1 tbsp Dried Niboshi
  4. Prepare 1 Chinese Cabbage
  5. Prepare 5 Kiniko mushrooms
  6. Get Half a handful of Braised bamboo shoots
  7. Get 2 packets Ramen noodles
  8. Prepare 2 packets instant Tonkotsu dashi
  9. Take 2 garlic cloves
  10. Get 1 tbsp RAYU sauce
  11. Get Olive oil for the frying pan
Steps to make えびラーメン🦐、Shrimp Ramen:
  1. Prepare the soup by slowly cooking the niboshi, Shrimp shells and heads as well as 2 slices of daikon for 3 hours. After 3 hours, drain and add the instant Tonkotsu dashi to the soup. Cook slowly for until it tastes good. :-)
  2. In a pot of boiling water, boil the rest of the sliced daikon, Chinese cabbage and Kinoko. Then boil the ramen noodles separately for 2 mins drain and set aside.
  3. Lightly pan fry the sliced garlic with olive oil in the pan. Add the shrimp and RAYU sauce to the pan until the shrimp are golden.
  4. Then bring it all together, first the soup then the noodles, followed by the vegetables and braised bamboo shoots. With the freshly cooked shrimp on top. Enjoy :-)

So that is going to wrap this up with this exceptional food えびラーメン🦐、shrimp ramen recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!