Sausage, Onions, and Peppers Batch 4
Sausage, Onions, and Peppers Batch 4

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sausage, onions, and peppers batch 4. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage, Onions, and Peppers Batch 4 is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sausage, Onions, and Peppers Batch 4 is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sausage, onions, and peppers batch 4 using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage, Onions, and Peppers Batch 4:
  1. Make ready 1 large onion
  2. Get 12 ounces beef smoked sausage
  3. Prepare 1/2 green bell pepper
  4. Make ready 1/4 cup extra virgin olive oil
  5. Take 1-1/2 tablespoons mayonnaise for each bun
  6. Get 1-1/2 teaspoon yellow prepared mustard for each bun
  7. Prepare 3 slices potato buns for sausages
Steps to make Sausage, Onions, and Peppers Batch 4:
  1. Heat the oil. Slice the onion and pepper. Cut the sausage into thirds and lengthwise all the way through. Sauté the onion and peppers in the oil till onions are translucent.
  2. Add the sausage cut side down and sauté till just crisp. Turn the sausage.
  3. When done set aside. Add mayonnaise to the buns. Add 1 slice sausage then cover with onions and peppers. Add mustard then another slice of sausage and top with a bit of onion and peppers. Serve I hope you enjoy!!

So that is going to wrap it up for this special food sausage, onions, and peppers batch 4 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!