Caramel-Apple Pie
Caramel-Apple Pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, caramel-apple pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Classic caramel apple pie with a twist! Place bottom crust in pie plate; pour in apple slices. A classic apple pie is always at the top of our fall baking list, but this year we are deciding to step it up.

Caramel-Apple Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Caramel-Apple Pie is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook caramel-apple pie using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caramel-Apple Pie:
  1. Make ready Dessert
  2. Take 1 cup sugar
  3. Take 1/4 cup flour
  4. Get 1 tsp ground cinnamon
  5. Prepare 6 cup peeled and coarsely chopped Jonathan apples
  6. Prepare 2 tbsp milk
  7. Prepare 1 cup flour
  8. Make ready 1/2 cup packed brown sugar
  9. Get 1/2 cup butter
  10. Take 1/2 cup caramel-apple dip

Spread caramel topping onto bottom of crust. Add the apples to the prepared pie shell and top with the crumb topping. Add apples to prepared pie shell and top with crumb topping. This page is about the special recipe pie in Papa's Bakeria/To Go!.

Instructions to make Caramel-Apple Pie:
  1. Prepare pie crust. On a lightly floured surface, roll dough from center to edges into a 12-inch circle. Unroll into a 9-inch pie plate. Ease pastry into pie plate. Fold under pastry; crimp. Don't prick pastry.
  2. For filling: In a large bowl, mix sugar, 1/4 cup flour and cinnamon. Add the apples and toss to coat. Transfer to pastry-lined pie plate. Combine 2 Tbsp. of the caramel-apple dip and 2 Tbsp. milk; drizzle over apples.
  3. In mixing bowl, combine the 1 cup flour and brown sugar. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Sprinkle over filling. Cover edge of pie with foil to prevent over browning. Place on baking sheet.
  4. Bake in 350° oven 30 minutes. Remove foil. Bake 25-30 minutes more until golden brown. Cool 10 minutes. Drizzle remaining caramel over top. Cool pie on wire rack. Makes 8-10 servings.

If you are looking for the Caramel Apple ingredient page, please visit this page. Caramel Apple is a special recipe that can be selected by players to be the "Special of the Day" in Papa's Bakeria/To Go!. These Caramel Apple Pies with Streusel Topping are everyone's favorite pie with soft, tender apples spiked with cinnamon and caramel but in mini pie form! Looking for a fruit dessert made using Pillsbury® refrigerated pie crust? Then check out this delicious caramel-apple pie recipe.

So that is going to wrap it up with this special food caramel-apple pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!