Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mojito for grammy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mojito for Grammy is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mojito for Grammy is something that I have loved my whole life. They’re fine and they look wonderful.
The Mojito might be the perfect cocktail. With mint, simple syrup and white rum it's easy to make and always refreshing. Appropriately, almost all of the ingredients in the Mojito are indigenous to Cuba.
To get started with this particular recipe, we must prepare a few components. You can cook mojito for grammy using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mojito for Grammy:
- Prepare 5-7 mint leaves
- Make ready 2 tsp sugar
- Make ready 1/2 a lime cut in two
- Prepare 1 good glug of rum
- Prepare Enough 7up to fill
- Take Ice
American Spanish, diminutive of moje, mojo citrus marinade, from. "This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing drink for hot summer days. The Best Flavored Mojitos Mojito Recipes on Yummly
Steps to make Mojito for Grammy:
- In your vessel of choice, add to the bottom your cut limes, mint leaves, and sugar. Using a muddler or a wooden spoon handle, crush everything in the bottom of the glass, add desired amount of rum, top with something clear and fizzy. I use 7up. Add ice and drink up. 🍻 cheers friends
Irresistibly fresh and punchy, this authentic mojito cocktail recipe is a one-way salsa dance to the Caribbean. Mojito fits remarkably well into spaces of modern employees' activity and bold visions of success and development. Refined materials and the latest ergonomic. Mint and lime muddled into a tall rum cooler. A descendant of the "Draque"—an old Cuban concoction of unrefined rum, cane sugar and lime juice—the mojito was most likely invented when.
So that’s going to wrap this up for this special food mojito for grammy recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
