Coconut pancakes
Coconut pancakes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut pancakes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Don't be fooled by the demure size and dainty appearance of these Coconut Flour Pancakes. Packed with protein, low carb, and delightfully tender, these pretty pancakes are the breakfast incarnation of small but mighty.

Coconut pancakes is only one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Coconut pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have coconut pancakes using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Coconut pancakes:
  1. Prepare 1 1/2 cups all-purpose flour
  2. Make ready 2 1/4 tsp sugar (coconut sugar)
  3. Get 1 1/4 tsp baking powder
  4. Get 3/4 tsp baking soda
  5. Get 1 egg (beaten)
  6. Get 1/2 cup shredded coconut (sweetened)
  7. Prepare 3/4 cup buttermilk
  8. Prepare 1 cup coconut milk
  9. Get 1 1/4 tbsp melted butter
  10. Prepare Milk sugar syrup
  11. Prepare 1/4 coconut milk
  12. Make ready 1/4 Coconut sugar

These keto pancakes don't have a strong coconut flavor. Adding a little cinnamon can do the same. When using coconut flour, extra eggs are typically needed because the flour absorbs liquid. This keto coconut pancake recipe is easy and quick to make.

Steps to make Coconut pancakes:
  1. In a bowl mix all dry ingredients together.
  2. Add all the wet ingredients to the beaten egg and whisk until well combined.
  3. Make a well in the dry ingredients and pour in wet ingredients and stir in well(do not over mix).
  4. Heat a non-stick pan and grease lightly with little butter using a brush.
  5. Add 1/4 of the batter and spread to a rounded shape. Cook each side till golden brown. Repeat process till done.
  6. For the syrup: pour ingredients in a pan and leave to a boil.
  7. Take it off and leave it to cool.

Try these delicious low carb coconut pancakes - a traditional Indonesian recipe! This keto coconut pancake recipe is easy and quick to make. This morning I made these pancakes and they cook up nicely and are delicious. How to Make Coconut Flour Pancakes. Making these pancakes is as easy as making any other pancake recipe.

So that is going to wrap it up for this special food coconut pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!