Afghani Chicken Fry
Afghani Chicken Fry

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, afghani chicken fry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Afghani Chicken Fry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Afghani Chicken Fry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook afghani chicken fry using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Afghani Chicken Fry:
  1. Prepare 400 gms chicken
  2. Make ready 4 shallots
  3. Get 4 green chili
  4. Prepare 4 garlic
  5. Get 2 pcs ginger
  6. Prepare handful coriander leaves
  7. Take 1/4 tbsp chaat masala
  8. Take 1/4 tbsp garam masala
  9. Prepare 1/2 tbsp herbs
  10. Make ready 2 tbsp curd
  11. Prepare 1/2 cup cooking oil
Steps to make Afghani Chicken Fry:
  1. Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken
  2. Marinate for 15mins and heat the pan, add oil
  3. Fry until all the marinade pieces dries up

So that’s going to wrap it up for this exceptional food afghani chicken fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!