Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red beans and rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Red Beans and Rice is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Red Beans and Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook red beans and rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Red Beans and Rice:
- Get 1 ounce butter
- Get 4 cloves garlic – chopped
- Get 2 links Andouille Sausage, diced (optional)
- Prepare 1 cup rice
- Prepare 2 cups chicken stock (You may need a little extra for the rice)
- Make ready 1 tablespoon crystal hot sauce
- Make ready 1 teaspoon paprika
- Take 1/4 of yellow bell pepper – diced small
- Get 1/2 teaspoon salt
- Take 1 teaspoon cajun seasoning
- Prepare 14.5 ounce can,red beans,drained
- Prepare 3 each scallions add at the end – cut bias /on an angle
Instructions to make Red Beans and Rice:
- Melt the butter in a sauce pan over a medium heat, add the garlic and red bell peppers saute for 2 minutes (If you are using the sausage add with the garlic and peppers)
- Add the rice stir for 30 seconds add then add the remaining ingredients (add scallions at the end)
- Simmer lightly with a lid until the rice is tender and done about 20-30 minutes.
- Add more stock if needed…Do not burn:)
- Mix in the scallions to finish.
So that is going to wrap this up with this exceptional food red beans and rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
