Gourmet Salmon Cakes
Gourmet Salmon Cakes

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gourmet salmon cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Gourmet Salmon Cakes is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Gourmet Salmon Cakes is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gourmet Salmon Cakes:
  1. Get 2 cans Pink Salmon
  2. Make ready 2 cups Panko Bread Crumbs
  3. Prepare 3 Eggs, beaten
  4. Take 6 Tbsps. Yoplait key lime yogurt or Greek yogurt
  5. Take 1 Onion, diced
  6. Prepare 1/4 cup Green Pepper, diced
  7. Prepare 1/4 cup Red Pepper, diced
  8. Take 2 Tbsp. Salmon Juice
  9. Prepare 2 Tbsp. Old Bay Seafood seasonings
  10. Get 1 Tbsp. Garlic powder
  11. Take 1 Tsp. Lemon Juice
  12. Make ready 1 Tsp. Cajun seasoning,(slap-ya-mama)
  13. Make ready 1/4 Tsp. Black Pepper
  14. Prepare Butter or oil for cooking
Steps to make Gourmet Salmon Cakes:
  1. In a medium bowl; beat together eggs until well mixed.
  2. Dice up all vegetables.
  3. In a large bowl, mix together all ingredients well.
  4. Heat butter or oil in skillet(I use cast iron) over medium heat.
  5. Take about 1/3 cup of salmon cake mixture and make your cakes.
  6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
  7. Serve with key lime- cilantro rice and a lemon cream pea sauce.

So that’s going to wrap this up for this special food gourmet salmon cakes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!