Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, the most excellent potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Should potato salad have hard-boiled eggs in it? Eggs, I tell you!" exhorted one side. Most potato salad recipes combine cooked potatoes, chopped onion, and other vegetables Baked potatoes lend their unique flavor to this potato salad.
The Most Excellent Potato Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. The Most Excellent Potato Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook the most excellent potato salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make The Most Excellent Potato Salad:
- Prepare 5-6 medium potatoes (Yukon is best)
- Take 1 large Vidalia Onion (or other sweet onions), chopped
- Make ready 2 Granny Smith apples, peeled and cut into 1/2 inch pieces
- Make ready 1 can Corn (12-16 ounces) drained
- Prepare 1 large Dill bunch, chopped
- Prepare 2 large Dill pickles, cut into 1/4 inch pieces
- Prepare 1/3 cup Dill pickle juice
- Prepare 1/2 Cup Mayonnaise
- Make ready 1/2 lime (optional)
- Prepare Salt
From the tangy, mayonnaise-dressed classic to a light and fresh-tasting. This, the most nominated potato salad, combines boiled red, skin-on potatoes with celery, salt, pepper, mayo and no mustard. Like the guy at the register said, "It's simple, but it works for us." What they said. "Cubed just right, skin-on red potatoes; excellent combo of mayonnaise and seasonings. Do waxy or starchy potatoes make the best potato salad?
Steps to make The Most Excellent Potato Salad:
- Peel, then cut potatoes in half, boil over medium heat 15-18 minutes till ALMOST done (Important: they should not be too soft!). You can also steam them; same advice applies. Set aside to cool
- When potatoes are cool enough, cut into 1/2 inch pieces. Add onions, apples, corn, pickles
- Add Mayo and most of Dill, fold / mix gently
- If pickle juice is not acidic enough, add some lime juice to it and drizzle over ingredients. Add salt to taste, Top with remaining Dill.
- Refrigerate for 1-2 hours before serving
Preparation Boil potatoes in their jackets. Toss roasted potatoes in maple syrup and chopped bacon for a hot variation that is comfort food epitomized. This commenting section is created and maintained by a third party, and imported onto this page. You may be able to find more information on their web site. The best potato salad is potato salad with bacon!
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